So If i was going to open a restaraunt my menu would be as follow:

Appetizers:

double fried crispy egg rolls, mesquite smoked buffalo wings, charbroiled oysters, chips and avacado ranch dipping sauce

main course:

Blue cheese bacon burger, petit filet mignon, cheese enchilada dinner, loaded baked potato, monte christo

desert:

fried ice cream, sour cream apple pie, bacon maple donuts

Obviously i would be out of business in 2 weeks.......... talk about god knows what in here... Off days suck... and so does work.