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Friday 5/23 OT: for the I's

Goulash (Hungarian: gulyás) is a soup or stew of meat, noodles and vegetables, seasoned with paprika and other spices.[1] Originating within the historicalHungarian ethnic area, goulash is also a popular meal in Central Europe,Scandinavia and Southern Europe.

Its origin traces back to the 9th century.[2] The cooked and flavored meat was dried with the help of the sun and packed into bags produced from sheep's stomachs, needed only water to make it into a meal.[2] It is one of the national dishes of Hungary and a symbol of the country.[3][4]